Podcast Episode: Rising Dough, Teen Entrepreneur Josh steer Cooks Up Success with ‘Pizza Boy’

 

In the bustling neighborhood of Cathays, Cardiff, a new star is rising, and it’s not just the dough at ‘Pizza Boy’—it’s the ambitious 17-year-old behind it, Josh Jones. From a ghost kitchen on Crwys Road, Josh is redefining the pizza game, one handcrafted pie at a time.



A Slice of Passion

Josh’s journey began with a simple love for pizza and a dream to share that love with others. His company, ‘Pizza Boy’, is more than just a business; it’s a testament to his dedication to quality and community. Every night, locals sign in online to Deliveroo to get a taste of what Josh has to offer, and more often than not, he sells out before the night is over.



The Secret’s in the Sauce… and Dough!

What sets ‘Pizza Boy’ apart? It’s all in the details. Josh insists on making his pizza dough and marinara sauce from scratch, using only the freshest local ingredients. This commitment to freshness isn’t just good for the palate; it’s good for the community, supporting local business and suppliers.



The Crowd Pleaser: ‘Rosa’

Among the many mouth-watering options, one pizza stands out—the ‘Rosa’. It’s a harmonious blend of rich marinara, tangy goats cheese, and sweet caramelised onions, a combination that has quickly become a local favorite.



More Than Just a Meal

But ‘Pizza Boy’ isn’t just about the food. It’s about the experience, the warmth of service, and the joy of watching a young entrepreneur rise to the challenge. Josh Jones isn’t just making pizzas; he’s making a difference, proving that with passion and hard work, even the loftiest dreams are within reach.

So next time you’re in Cathays, follow the irresistible aroma to Crwys Road, where ‘Pizza Boy’ and Josh Jones await, ready to serve up a slice of happiness.


Josh’s story is a reminder that age is just a number, and that innovation and quality never go out of style. ‘Pizza Boy’ isn’t just a pizza shop; it’s a beacon of youthful enterprise and culinary delight. Here’s to many more nights of sold-out success!


To follow along with Josh and his rising success follow him on Facebook: The Pizza Boy Cardiff or Instagram:@pizzaboycardiff

 
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